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Kalamata Olives

  • Original price 72 kr - Original price 72 kr
    Original price
    72 kr
    72 kr - 72 kr
    Current price 72 kr

    GAEA Snack Olive Kalamata w/ Stone 150g (organic)

    2+ in stock

    The delicious snack bags from GAEA make it easy to munch on the finest Greek olives! They are packed in a practical bag without getting wet an...

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    Original price 72 kr - Original price 72 kr
    Original price
    72 kr
    72 kr - 72 kr
    Current price 72 kr

The world-famous olive from Kalamata is absolutely irresistible. The mild flavor makes the olive variety a favorite that many olive lovers eat as candy. In addition to the delicate taste experience, the Greek olive hides a sea of ​​properties that are healthy for health.

Kalamata olives are nothing short of amazing. If you also love the beautiful olives from the area, dive into a universe of Greek olives on this page.

What is Kalamata?

Kalamata is a town in the southern Peloponnese, where the popular Kalamata olive originates. The Kalamata olive is one of the most famous olive varieties in the world, and it is only harvested around Kalamata in Greece. The popular olive variety is characterized by being large and fleshy and dark in colour. Kalamata olives can either be black or have brownish and purple hues. They are just as firm in the flesh as the green olives, which is otherwise atypical for black olives.

Kalamata or Kalamon?

Although many olives differ from each other in size and color, there are also many varieties that are very similar. Kalamata is often confused with the Kalamon olive, but Kalamon is often slightly smaller and more burgundy. Both Kalamata and Kalamon are very fleshy and have a mild and pleasant taste. Both types of olive also contain a world of health, and they are, among other things, both rich in antioxidants and E vitamins.

It is wonderful to bring back the Greek memories through the delicious local specialties. Enjoy the delicious olives as a snack, on the tapas board, in salads, for tapenade or in combination with wine, where the two varieties are said to enhance the flavor in the wine. You will find a large selection of both Kalamata and Kalamon olives at elenas.dk, so that the taste experience can continue after you have returned home from Greece.